Sushi & babies


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A couple of weekends ago, our neighbors invited us for sushi. I tried this once and was very sick after, but after seeing how much everyone loves sushi and knowing that our host was Japanese herself, I decided to give it another shot. They bought fresh fish, rice and avocado and the guys actually made the sushi voor the girls. It was delicious! The babies loved the rice too. You can probably imagine that the rice was EVERYWHERE, right?! Eating sushi is difficult for someone like me who never before ate with chopsticks, so I made a pretty big mess myself. In the end I became better at it though and I was so happy to give this meal another try! Can’t wait to have it again! Continue reading

Recipe: Oven baked sweet potato fries


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This week is the last week of school, which means lots of pot locks. For my weight lifting class we decided to all bring something healthy, so I decided to get crafty in the kitchen and make these delicious and pretty easy oven baked sweet potato chips. I just recently got these amazing jars at Bormioli Rocco and I thought they were perfect to present my healthy recipes in. What do you think about them? 😉 Continue reading

Recipe: Spinach and Pomegranate muffins


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Today’s recipe is something that you can eat for breakfast, for lunch or as a regular snack. It’s sugar free, healthy and absolutely delish! It’s also really easy to make, so I recommend you to just try it out! For the people amongst you that are not a big fan of spinach, don’t worry because you barely taste the spinach in the little cakes! 😉 Continue reading

Recipe: My favorite breakfast


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I won’t call myself a good cook, but I make the best breakfasts. Breakfast is my favorite meal of the day and I don’t only want to start the day with a breakfast that tastes good, I also want it to look good! I’m always pretty proud on my breakfast bowl creations and I like to share them on my social media too. I think it’s fun to always try to add different ingredients on regular oatmeal so I wanted to share with you which toppings I used for this bowl. Continue reading